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Food Safety Courses: Workforce Development Training Grants

The Workforce Development Unit at the Rutgers Office of Continuing Professional Education (OCPE) has successfully helped hundreds of NJ employers offer training to their staff through NJ Department of Labor (DOL) grants. Typically, there are no out of pocket costs to your business except the cost of paying the wages of your employees while they're being trained.

The list below represents some of the food safety course offerings that may be available for your staff through the NJ Department of Labor Workforce Development Skills Partnership training grant program. These employee training courses can also be combined with other course offerings and tailored into a customized program that fulfills your specific corporate training needs.

  • Basics of Food Safety
  • SafeMark, National Certification Course
  • ServSafe, National Certification Course

Additional courses are available upon request. For more information and to get started with your training grant application, please contact us:

Maria Fonseca-Cruz, Program Coordinator
Email: cruz@njaes.rutgers.edu
Phone: 848-932-7626

Interested in this topic area? Rutgers OCPE also offers the following food safety short courses:

Visit our Food Science and Food Safety program page to view more training opportunities!