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Greenhouse Crop Production

Course Code: AC0501CA18

Greenhouse Crop Production Course for Farmers

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Date & Time

March 7-8, 2018
9:00am - 6:30pm (Check-in time: 8:15am)


Managing a profitable greenhouse production system and its environment requires extensive knowledge and constant attention to detail. This two-day short course is designed to inform beginners and experienced growers about the latest technologies and practices for greenhouse crop production and to also see how other growers are doing it. The topics will include:

  • Production systems
  • Pest and disease management
  • Irrigation
  • Crop fertility
  • Economics and marketing
  • Specialty crops
  • Access to land and right to farm issues

This is a two-day course. The second day will take place at different local greenhouses, giving students the opportunity to view and compare different greenhouse operations and speak directly with the owners. Please note that students will drive themselves to the greenhouse locations.


NOTE: Individuals who wish to receive pesticide recertification credits at any of our courses will need to know their applicator license number. Please bring your pesticide license with you to class.

Pesticide Credits


3 units in 1A and PP2

Early Registration Fee $245.00 Register on or before February 21, 2018 and save!
Registration Fee


After February 21, 2018

Cancellation Fee $35.00  

Substitutions are permitted. View cancellation policy.


Continental breakfast and lunch will be provided to you on Day 1 only. No meals are provided on Day 2.

NOTE: If you have any dietary restrictions or food allergies, please alert us at least one (1) week in advance of the course start date so that we can make reasonable accommodations. We cannot guarantee accommodations for special requests made after that time.


We strongly recommend that you use the directions we provide.

Rutgers Eco Complex
1200 Florence-Columbus Rd, Bordentown, NJ 08505
Directions and Map

Students will visit several local greenhouses. Students will drive themselves to these locations.

Note: Pre-registration is required. We're sorry, but we cannot guarantee a seat, materials or meals for walk-in registrants. Location is subject to change; registrants will be notified in the event of a change.


To Pay By Credit Card:

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First time registering online? Click here for step-by-step instructions.

To Pay By Check, Money Order, or Purchase Order:

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Program Questions? Contact Us!

Program Coordinator: Joe Canzano, 848-932-7317
Administrative Assistant: Karen Tizzano, 848-932-7483

Attention U.S. Veterans

All of the courses offered by the Rutgers Office of Continuing Professional Education are approved by the New Jersey State Approving Agency for Veterans Training for tuition reimbursement through the GI Bill. For more information about the GI Bill, click here.